Cornmeal Encrusted Salmon

Cornmeal Encrusted Salmon

This weekend, Julep Style received some amazing new recipes from Elizabeth (my sister)!

Cornmeal Encrusted Salmon

Check out the Fresh Garden Salsa Recipe in the Others Section to finish up this delicious & light summer Salmon.

-1 Egg
-1/4 cup Skim Milk
-1/2 cup Buttermilk Corn Meal Mix
-2 Fresh Salmon Steaks
-2 tablespoons -Vegetable Oil

Mix together 1 beatened egg with milk, lightly cover salmon with egg/ milk mixture and repeat with corn meal. Saute Salmon on Medium Heat in vegetable oil, turning Salmon on all sides until Cornmeal is golden brown. Top with Fresh Garden Salsa.

Submitted by: EliPeeDeeQueen

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